{"id":3842,"date":"2022-07-12T16:54:57","date_gmt":"2022-07-12T14:54:57","guid":{"rendered":"https:\/\/www.rusti.it\/it\/?page_id=3842"},"modified":"2023-01-23T15:37:47","modified_gmt":"2023-01-23T14:37:47","slug":"le-linee","status":"publish","type":"page","link":"https:\/\/www.rusti.it\/it\/le-linee\/","title":{"rendered":"Le linee"},"content":{"rendered":"\t\t
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Rusti Arrosticini Collection <\/strong>disponibili in diverse linee: Retail, Cash&Carry, FoodService.<\/strong> Arrosticini di ovino, black angus, pollo panato, fegato e cipolla e arrosticini campagnoli (mix ovino e bovino).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\"Senza<\/figure><\/div>
\"ovino\"<\/figure><\/div>
\"fegato\"<\/figure><\/div>
\"angus\"<\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t
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<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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retail<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tscopri di pi\u00f9<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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cash&carry<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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food service<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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modalit\u00e0 di cottura<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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al forno<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Mettete gli arrosticini in una teglia da forno molto ampia e portate la temperatura a 200\u00b0 circa: infornate e dopo qualche minuto girateli in modo da rendere tutta la loro superfice croccante. I tempi di cottura variano a seconda del tipo di carne, quindi controllate sempre la doratura<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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alla brace<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Prima di mettere gli arrosticini a cuocere, i carboni devono bruciare fino a diventare di colore grigio, bianco. Girarepi\u00f9 volte durante la cottura per circa 5 minuti. I tempi di cottura variano a seconda del tipo di carne, quindi controllare sempre la doratura. Salare a piacere.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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alla piastra<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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La cottura richiede 4\/5 minuti. I tempi di cottura variano a seconda del tipo di carne, quindi controllate sempre la doratura. Cuocete gli arrosticini su tutti i lati fino a quando non noterete una leggera crosticina. Salare prima di servire<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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fritti(pollo panato)<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Con cautela immergere gli arrosticini nell’olio bollente. Friggere per circa 4\/5 minuti o comunque fino alla doratura desiderata. Salare a piacere.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Rusti Arrosticini Collection disponibili in diverse linee: Retail, Cash&Carry, FoodService. Arrosticini di ovino, black angus, pollo panato, fegato e cipolla e arrosticini campagnoli (mix ovino e bovino). Precedente Successivo retail scopri di pi\u00f9 cash&carry scopri di pi\u00f9 food service scopri […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3842","page","type-page","status-publish","hentry"],"yoast_head":"\nLe linee - Rusti<\/title>\n<meta name=\"description\" content=\"Rusti Arrosticini Collection disponibili in diverse linee: Retail, Cash&Carry, FoodService. 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